Tag Archives: Side Dish – Breads & Stuffings
010112 BE PEAS AND CORNBREAD 3

New Year’s Day Tradition, Black Eyed Peas and Cornbread

It’s tradition on my side of the family to eat Black Eyed Peas and Cornbread on the first day of the new year.  This year I cooked my peas a few days early, seperated them in to one cup portions, bagged and froze them.  I started by sorting and rinsing the peas then tossing them in the crock pot with […]

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