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053012 BLT 2

Fancy-Schmancy Grand Slam Bacon with Lettuce and Tomato Sandwiches

I know I’m going Flexitarian for a few weeks but I made these a couple weeks ago before Mr. Foodie left town.  Stephanie over at Modern Christian Woman is the one who got me jump started on this one. Did you know bacon could be better than bacon? Did you even know such a thing […]

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061312 ONION MUSHROOM TOAST 2

Meatless Monday…Caramelized Onions, Mushroom and Swiss Tartine

WOWZA time flies! Mr. Foodie left last Tuesday and I’ve decided to go Flexitarian for the six weeks while he’s away.  Flexitarians are *almost* vegetarians.  They eat meat and dairy once in a while but mostly try to rely on plant-based foods.  I thought it would be a great opportunity to increase our meatless meal […]

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051212 PIZZA THINS 2

Friday Night Pizza Thins

Here’s a tasty little thing I pulled together a couple weeks ago for a quick Friday Night Pizza Fix without actually making a pizza or ordering take-out. No recipe, just a little something for inspiration. I had some Arnold Sandwich Thins in the cupboard that needed to be used so I pulled those out and […]

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051212 MEDITERRANEAN WRAP 9

Meatless Thursday Mediterranean Wraps with Quinoa, Inspired by BEEsy Mama

Mr. Foodie and I love grilled vegetables.  They make frequent appearances through out our meals, especially in summer.  When I saw Juliet’s Mediterranean Wraps I knew this was a dish that had to make an appearance on our menu STAT! I made very few changes to her original recipe because I could tell it really […]

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050712 AVOCADO WHITE BEAN WRAP 7

Meatless Monday – Creamy Avocado and White Bean Wrap

This is something I found on EatingWell a few years ago and something Mr. Foodie and I enjoy at least once a year.  As soon I realized Avocado’s were on sale at Aldi I knew they would make the rotation again. Creamy Avocado White Bean Wraps slightly adapted from EatingWell 2 tablespoons cider vinegar (I […]

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041812 CUBAN BURGERS 5

Putting the “Ham” in Hamburgers…Cuban Sandwich Style Burgers

Still working off what I have available in the house since I didn’t shop last week I decided to use some leftover ham from the freezer.  I started off with one idea, went to another, then another until eventually I ended up with a culinary creation that could have the world’s longest name. Meet The […]

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040212 BLACK EYE PEA BURRITO 9

Meatless Monday…Refried Black-Eyed Pea Enchilada’s

You heard that right.  Black-Eyed Peas.  And we loved them! Monday and Thursday have morphed in to our Meatless Meal nights (Saturday is Fish) and this week I’m not working off a strict menu plan rather using up a bunch of odds and ends from the pantry, freezer and fridge.  I really wanted to tackle […]

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032712 BAKED HAM-SWISS-MUSTARD 5

Baked Ham and Swiss Sandwiches with Mustard Sauce

I think it was back around the time of the Super Bowl I saw this floating around Pinterest.  It seemed to be pretty popular so I clicked on it to see what the recipe was.  The original blogger credits the recipe to King’s Hawaiian, the maker of those little, soft, sweet rolls that are available in […]

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020612 BBLT 4

Meatless Monday…BBLT’s…Black Bean, Lettuce, Tomato Wraps

These very well could be the fastest Meatless Monday dinner you’ll ever prepare.  But don’t worry…just because they’re speedy doesn’t mean they’re slow to deliver on taste.  Serve with a bowl of soup or a big fat salad to complete the meal.  Tonight I had a crunchy cheesy bread that I’ll share soon. While not a […]

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011412 VEGGIE QUESA 5

Veggie Quesadilla’s with Smoked Gouda & Cheddar

Ok, seriously?  Smoked Gouda?  In case you didn’t hear that the first time let me repeat myself.  Smoked Gouda.  There’s NO WAY this recipe could be bad.  Unfortunately, it’s another night time kitchen shot and the only thing bad about this recipe are the photos. And ok, so it’s not my most frugal meal but it’s […]

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